Saturday 23 November 2013

Food & wine - the things that France is made of

Markets, patisseries & boulangeries (bakery) are common place throughout France as is the wine produced in each area.  Wine is cheap compared to Australia.  You can pay 4 Euros ($6) for a reasonable bottle and as low as 2 Euros - not sure what they taste like, that seems a bit too cheap to me.      

After visiting the Villereal market on Tuesday we also visited the markets in Montapazier and Bergerac during the week. 

On Thursday we visited Montapazier.  It is 16km away.  It is another bastide town.  Bastides were only built in the south west of France so most of the local towns are bastides.  
The weekly market was set up in the town square.  We bought fresh fish & mussels.  We had fish & chips for dinner that night and I cooked the mussels up for Friday lunch in leeks, shallots, wine, stock and crème fraiche (sour cream).  They were really good, so fresh.  We soaked up the stock with the obligatory baguette.

This morning (Saturday) we visited Bergerac and its market.  It has been a cold day at 3c.  We bought a pastry and an espresso to warm up and sat and watched the market activity.  The old town is picturesque and very appealing.

Just in case you were wondering – at the end of the previous blog we were off to buy pizza that night from the pizza man in the van in Beaumont.  It was yummy – just the way we like it.  A thin base and not too heavy handed with the topping.  Jim had ‘jambon’ – ham & cheese with olives, you know who ate the olives and I had the vegetarian – artichoke, asparagus, green pepper and olives.  If we go again I will have to remember to take a photo of the van.  The guy in the van looked warm and toasty with the wood fired oven keeping him warm.  We took the menu (translating it at home prior) and pointed at the pizzas we wanted.  Where would we be without the Internet – hungry!!!!!!


I spent so much time yesterday translating menus from a couple of local restaurants trying to pick one for our Christmas lunch.  It looks like we will be having a cooked chook here.  Our chicken and seafood will be fresh anyway with the markets to visit a day or two beforehand and buy our Christmas lunch.  Wonder where I can buy a Christmas pudding!

Montpazier's town square (part of)

Montpazier's Mayor's office

Lola - the more bossy one

Fizz - she is more docile & submissive than Lola

Sights of Bergerac

More Bergerac sights

River Dordogne in Bergerac

Melinda's (home owner) soap books - I couldn't fit her other 27 crafts books in the picture

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